DEER SEASON 2018
The 2018-19 Deer season is upon us. Please note, it is $100.00 per head for standard deer processing. Any additional smoking of meat will be charged in addition to this price. We also offer to donate your deer to The Farmers and Hunters Feeding the hungry program. Chest mount skinning will also have an addition fee of $25.00. All hides and heads must be picked up the following day of drop off. It is YOUR responsibility to do so, heads left behind will be thrown away! Best of lucky to all the deer hunters this season!
THERE WILL BE A STORAGE FEE FOR ANY MEAT NOT PICKED UP IN A TIMELY FASHION! DUE TO LIMITED SPACE, WE ARE ASKING FOR PICKUPS TO TAKE PLACE UP TO FIVE DAYS AFTER WE HAVE CONTACTED YOU. ANY TIME PAST, YOU MAY HAVE A FEE UP TO $5.00 PER BASKET FOR THE AMOUNT OF DAYS THE MEAT HAS NOT BEEN PICKED UP. PLEASE REMEMBER TO BRING COOLERS, BOXES OR BAGS, AND/OR LAUNDRY BASKETS TO TAKE YOUR MEAT HOME IN. WE APPRECIATE THE URGENCY FOR PICKUPS, THANK YOU!
MONDAY: 9AM- 6PM
TUESDAY – FRIDAY: 9AM- 5PM
SATURDAY: 9AM- 12PM
EFFECTIVE JUNE 1, 2018
IF NEEDED, PLEASE CALL TO MAKE AN AFTER HOUR APPOINTMENT FOR PICKUPS!
STARTING APRIL 1, 2018, OUR PROCESSING RATES WILL BE CHANGED!
CLICK HERE FOR PROCESSING RATES
GROUND HAM IS NOW
STOP IN TODAY AND GRAB SOME OF OUR FRESHLY SMOKED GROUND HAM. PACKAGED IN 1# PACKAGES, PERFECT FOR HAM LOAF AND HAM SALAD!